{"id":1155,"date":"2025-10-04T22:43:46","date_gmt":"2025-10-04T21:43:46","guid":{"rendered":"https:\/\/anderstestar.se\/?p=1155"},"modified":"2025-10-04T22:47:11","modified_gmt":"2025-10-04T21:47:11","slug":"chapati-indiskt-enklare-tunnbrod-2-2-2","status":"publish","type":"post","link":"https:\/\/anderstestar.se\/?p=1155","title":{"rendered":"Egengjord Oboy"},"content":{"rendered":"<div  class='flex_column av-rrcpe-2f02c26a1899040828482dd37d4c8e46 av_one_full  avia-builder-el-0  el_before_av_one_half  avia-builder-el-first  first flex_column_div  '     ><section  class='av_textblock_section av-m9rkydgi-d31ada44aa0f4e032aa829118347f9e2 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><h4 class=\"recipe-header__title\">Egengjord Oboy<\/h4>\n<p>Att kunna g\u00f6ra eget pulver f\u00f6r varm chokladmj\u00f6lk kan \u00a0vara en riktigt moralboost n\u00e4r Oboypulvret tagit slut. Dock l\u00f6ser den sig lite s\u00e4mre i kall mj\u00f6lk \u00e4n i varm mj\u00f6lk men smaken \u00e4r riktigt bra.<\/p>\n<\/div><\/section><\/div><div  class='flex_column av-ne1wa-48ced77fa0f4e7bb00e8b22613bcf248 av_one_half  avia-builder-el-2  el_after_av_one_full  el_before_av_one_half  first flex_column_div  column-top-margin'     ><section  class='av_textblock_section av-m9rl0h4e-1485670b61feb37ff718330347a3835c '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><div class=\"ingredients-list__heading-section\">\n<h4 class=\"section-heading-name\" aria-label=\"9 stycken ingredienser\">Ingredienser<\/h4>\n<p>Tid: under 5min<\/p>\n<div class=\"change-portions-wrapper\">\n<div class=\"ingredients-change-portions\">\n<div class=\"\">\n<p class=\"ingredients-list-group__card\">Knappt 1 1\/2 dl florsocker<br \/>\n1dl kakao (fettreducerad kakao ska l\u00f6sa sig b\u00e4ttre i kall mj\u00f6lk)<br \/>\n2krm vaniljsocker<\/p>\n<p>Vill man kunna blanda detta i vatten kan man l\u00e4gga till mj\u00f6lkpulver.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"ingredients-list-group row-noGutter-column\">\n<div><\/div>\n<\/div>\n<\/div><\/section><\/div><\/p>\n<div  class='flex_column av-hiqn6-5ac52bd7fdadd113d8591559bb1ec123 av_one_half  avia-builder-el-4  el_after_av_one_half  el_before_av_one_full  flex_column_div  column-top-margin'     ><\/div>\n<div  class='flex_column av-92qyy-253046e53abb650775eaf9207324951c av_one_full  avia-builder-el-5  el_after_av_one_half  avia-builder-el-last  first flex_column_div  column-top-margin'     ><section  class='av_textblock_section av-m9rl2ga1-6713bdd792b8153b52f82168929be782 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Blanda alla ingredienser v\u00e4l. Rekommenderar att mixa en stund med mixer. Vill man g\u00f6ra vattenchoklad tills\u00e4tter man mj\u00f6lkpulver (skummj\u00f6lkpulver \u00e4r att f\u00f6redra f\u00f6r b\u00e4ttre h\u00e5llbarhet)<\/p>\n<p>Varm mj\u00f6lken och tills\u00e4tt ca 3 r\u00e5gade tsk med f\u00e4rdigpulver till 2dl mj\u00f6lk.<br \/>\nDet funkar \u00e4ven med kall mj\u00f6lk men l\u00f6ser sig lite s\u00e4mre.<\/p>\n<\/div><\/section><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-1155","post","type-post","status-publish","format-standard","hentry","category-recept"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/anderstestar.se\/index.php?rest_route=\/wp\/v2\/posts\/1155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anderstestar.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anderstestar.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anderstestar.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/anderstestar.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1155"}],"version-history":[{"count":4,"href":"https:\/\/anderstestar.se\/index.php?rest_route=\/wp\/v2\/posts\/1155\/revisions"}],"predecessor-version":[{"id":1158,"href":"https:\/\/anderstestar.se\/index.php?rest_route=\/wp\/v2\/posts\/1155\/revisions\/1158"}],"wp:attachment":[{"href":"https:\/\/anderstestar.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anderstestar.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anderstestar.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}